Case/3 units. Extra Virgin Olive Oil 5L Arbequina. Mas Notari.
High Range Extra Virgin Olive Oil produced in the month of November, which is when the olives start to ripen, the moment when the olive turns from green to black and is at the optimum time for harvesting. At the same time, the ripe touches and the softness that characterizes this product begin to appear. This oil is balanced with traces of nuts and almonds, is peculiar for its sweet taste.
High Range Extra Virgin Olive Oil, elegant and harmonious of the Arbequina variety. It stands out for its ripe touches and nuances, as well as for its smoothness. Notes of tropical fruits such as banana, pear, sweet almond and nuts. In the mouth it is soft, extremely delicate with a light spiciness in the throat. This product is kept at a controlled temperature and atmosphere to retain oxidation and to ensure that it reaches the consumer with all its properties, without having suffered any alteration.
Ideal for cooking and accompanying all types of dishes, both hot and cold, this format is highly recommended for the hotel and catering industry.
This product has won the Gold Olive Light award at the Oil China competition, the silver medal at the New York International Oil Competition and at AVDA Paris, among other awards.
- Brand
- Mas Notari
- Units/Case
- 3
- Approx. shelf life
- 24 months from packaging
- Packaging
- Plastic packaging
- Weight
- 4,668 kg
- Preservation
- Keep in a cool place protected from light.
- Ingredients
- Extra Virgin Olive Oil.
- Variety
- Arbequina
- Energy
- 3700 kJ
- Fat
- 100 g
- of which Saturates
- 13 g
- Carbohydrate
- 0 g
- of which Sugars
- 0 g
- Protein
- 0 g
- Salt
- 0 g